Takeaway Menu


The number(s) in brackets represents the allergens. Please see the full list below.
Please inform our staff before placing your orders if you have an allergy to the following allergens:

1. Gluten, 2. Crustaceans, 3. Fish, 4. Eggs, 5. Peanuts, 6. Soya, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame, 12. Sulphites, 13. Lupin, 14. Shellfish

Tikka Boti (7)
Bite-sized pieces of tender chicken breast marinated with ginger, garlic and yoghurt sauce.
Price: 5.95 euro

Tandoori Prawns (2)
Jumbo prawns marinated in ginger, garlic and masala sauce cooked on the char grill. Served with pepper sauce.
Price: 7.50 euro

Batak Roll (1)
Julienne duck meat with spicy cajun and mixed vegetable staffed in a crispy pastry. Served with a chilli garlic sauce.
Price: 5.50 euro

Lahori Fish (3)
Deep-fried tilapia fillet marinated in lemon juice, coriander and cumin powder. Served with sauce.
Price: 5.95 euro

Masalay Dar Champ (7)
Succulent lamb chops tenderized with garlic, turmeric and chilli. Slowly cooked over charcoal.
Price: 6.50 euro

Makhani Sabzi Tikki (1)(7)
Pan-fried mashed Irish potato cake cooked with garlic, ginger and cornflour. Served with sauce.
Price: 4.50 euro

Seekh Kebab
Minced lamb mixed with herbs, spices and crushed chilli powder. Served with sauce.
Price: 4.95 euro

Sabzi Roll (1)
Selection of seasonal vegetable mixed with chilli powder, ground coriander encased in a crispy pastry. Served with sauce.
Price: 4.95 euro

Mint Cottage Platter (1)(2)(7)
A selection of grilled chicken and lamb chops, prawns and potato cake. Served with sauce.
Price: 11.95 euro


Mughlai Murgh (7)
Pieces of chicken breast flavoured with coconut milk and cream, aubergine, chopped garlic and a touch of crushed black pepper.
Price: 11.50 euro

Murgh Korma (7)(8)
Most popular dish. Chicken flavoured with creamy cashew nuts and almond sauce.
Price: 10.50 euro

Murgh Tikka Masala (7)(8)
Famous and flavoured recipe of a tender breast of barbecued chicken. Simmered in a creamy tomato sauce. Garnished with almond.
Price: 10.95 euro

Murgh Sindhi Biriyani (7)
From the spicy cuisine of Sindh. Boneless chicken mixed with potatoes, basmati rice, spices and coriander. Served with sauce.
Price: 12.50 euro

Murgh Naryal (7)
Tender pieces of chicken cooked in a spicy curry and creamy sauce. Garnished with coconut cream.
Price: 10.50 euro

Murgh Thai (2)(7)
Traditional Thai style chicken mixed with lennngrass, dried red chilli, shrimp paste and coconut milk.
Price: 11.50 euro

Lamb & Beef

Lamb Chilli Masala
Succulent pieces of Irish lamb spiced with garlic, green chilli, fresh tomatoes. Garnished with coriander and red chilli.
Price: 10.95 euro

Bhuna Gosht
A famous dish originally from Karachi, Pakistan. Cubes of well-cooked Irish lamb with a selection of spices. Finished with mint and spring onion.
Price: 11.50 euro

Beef Jalfrezi
Chunks of tenderloin Irish beef prepared with peppers, onion and ground coriander. Garnished with ginger.
Price: 11.50 euro

Saag Gosht
The combination of pure Irish lamb and fresh spinach mixed with our unique garam masala spices. Finished with coriander.
Price: 10.95 euro

Beef Korma (7)(8)
Soft and tender beef deeped in tasty creamy and cashew nut sauce. Garnished with almonds.
Price: 11.50 euro


Prawn Jalfrezi (2)
Prawns cooked with peppers, onion, ground cumin, spiced with ginger and garlic.
Price: 13.95 euro

Bhuna Hoa Jhinga (2)
Prawns marinated in turmeric, garlic, cooked with mixed peppers, onion. Garnished with spring onion.
Price: 13.50 euro

Machali Laziz Masala (3)
Fresh tilapia fillet cooked in very authentic spices mixed with peppers and shallots.
Price: 12.95 euro

Ethnic Pakwan

Beef Zafrani Nihari (1)
Chunks of beef prepared with Khas spicy sauce from the Pakistani coast area, Karachi’s famous dish with lemon, ginger and garlic. Served with crispy naan bread.
Price: 13.50 euro

Began Aloo Gosht
Succulent Irish lamb mixed with potatoes, ginger and garlic. Slowly cooked with tomatoes and aubergine. Finished with coriander.
Price: 11.00 euro

Beef Garam Masala (7)
Tenderloin pieces of beef marinated in garlic cloves, yoghurt and spices, cooked slowly over charcoal.
Price: 11.50 euro

Rogani Gosht (7)
Tender pure Irish lamb cooked with fresh tomatoes, coriander, julienne peppers and onion. Finished with saffron and fresh cream.
Price: 11.95 euro

Murgh Badami (7)
Traditional Pakistani dish. Tender pieces of chicken cooked with fried onions, yoghurt, cloves and coriander. Finished with kewra water.
Price: 9.95 euro

Makhani Gosht (3)(7)
Popular Malai style yellow lamb curry mixed with garlic, shallots, turmeric, chilli and coconut milk. Finished with baby corn and lemongrass.
Price: 11.50 euro

Sabzi Jalfrezi
Mixed vegetables cooked with chopped onions and fresh tomatoes. Garnished with ginger and coriander.
Price: 9.95 euro

Murgh Jalfrezi
Famous jalfrezi style breast of chicken cooked with chopped onions, peppers and tomatoes. Garnished with bay leaves, coriander and spring onion.
Price: 10.50 euro

Prawn Masala (2)(7)
Tiger prawns marinated in ethnic spices, simmered with ginger, onions and a touch of yoghurt.
Price: 13.50 euro

Karahi Gosht (7)
Lean Irish lamb cooked with tomatoes, onions, ethnic spices and mixed peppers and a touch of yoghurt.
Price: 11.50 euro

Side Order

Saag Paneer (7)
Fresh spinach simmered in fresh cream, cottage cheese and flavoured with garlic and black pepper. Finished with sliced tomatoes.
Price: Half 5.95 euro     Full 8.95 euro

Desi Dal (7)
Mixed lentils cooked with fresh tomatoes and onion sauce. Finished with pure butter.
Price: half 5.50 euro     full 7.95 euro

Aloo Bhujia (7)
Mashed Irish potatoes cooked with turmeric and a touch of yoghurt. Garnished with pomegranate seeds.
Price: half 5.50 euro     full 7.50 euro

Mushroom Masala (7)
Mushrooms cooked with onions, chilli powder, turmeric and a touch of fresh cream.
Price: half 5.50 euro     full 8.50 euro

Chana Chaat Masala (7)
A delicious dish of chickpeas cooked with garam masala, ghee and tomato sauce.
Price: half 5.50 euro     full 7.95 euro

Saag Aloo
Irish baby potatoes and fresh spinach mixed in a tasty curry sauce.
Price: half 5.50 euro     full 7.50 euro


Pilau Rice
Aromatic basmati rice cooked with fried onions and spices.
Price: 2.00 euro

Dum Rice
Boiled basmati rice.
Price: 2.00 euro

Mint Coriander Naan (1)(7)
Naan stuffed with cheddar cheese, mint and coriander.
Price: 2.50 euro

Pathani Naan (1)(7)(8)
Famous Pakistani naan stuffed with red cherries, almond powder, coconut and honey.
Price: 2.95 euro

Plain Naan (1)(7)
Clay oven backed plain naan.
Price: 2.00 euro

Garlic Naan (1)(7)
Plain naan stuffed with chopped garlic.
Price: 2.50 euro

Keema Naan (1)(7)
Minced Irish lamb mixed with coriander, crushed green chilli and spices stuffed in a naan bread.
Price: 2.95 euro

Kids Menu

Chicken Dippers with chips (1)
Price: 5.95 euro


Please inform our staff before placing your orders if you have an allergy to the following allergens:

1. Gluten, 2. Crustaceans, 3. Fish, 4. Eggs, 5. Peanuts, 6. Soya, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame, 12. Sulphites, 13. Lupin, 14. Shellfish

While we take steps to minimise risk and safely handle the foods that contain potential allergens, please be advised that cross-contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.